On October 15th, the General meeting of the Youth League Committee and Student Union of the School of Food Science for the 2019-2020 academic year was held in the lecture hall to further promote the education themed Stay true to the original Purpose and remember the Mission. The leaders and teachers attending the conference are Zhu Fanxin, Minister of Student Affairs Department and secretary of the School Youth League Committee, Wu Youzhi, Executive Vice President of Food College, Tang Bin, Deputy director of Student Affairs Office and secretary of the Party Branch of Food College, Huang Jie, Deputy secretary of the School Youth League Committee, Chen Jianlan, counselor of Food College and all students of Grade 19 of Food College. The conference was presided over by Chen Chuanjing, Deputy Secretary of the Youth League Committee of the Food Institute in the 2019-2020 academic year.
With the solemn group song, the conference opened the prelude. At the beginning of the meeting, Mr. Wu Youzhi, executive vice president of Food College, congratulated the newly appointed Youth League Committee and Student Union cadres. To remind the new student cadres to stay true to their original aspiration is to stick to their posts and do practical things. If you are in your place, you will expect your job. Then, Cheng Yuting, the deputy secretary of the Youth League Committee, made a brief review and summary of the work of the Youth League Committee and the Student Union last year. At the same time, Yan Jie, the new deputy secretary of the Sub-Youth League Committee and the president of the Student Union, made a brief plan for the future work of the Sub-Youth League Committee and the Student Union. Mr. Tang Bin, Deputy director of the Student Affairs Office and secretary of the Party Branch directly under the College of Food Science, also gave encouragement and expectations to the new students' Union. I believe that they will bear in mind the requirements of Mr. Tang Bin, fulfill their duties, keep in mind the original intention, remember the mission and make contributions to the school. Finally, Mr. Huang Jie, deputy secretary of the School Youth League Committee, affirmed the work of the Student Union of the previous Youth League Committee, and put forward requirements and prospects for the work of the members of the Student Union of the new Youth League Committee:
First: Never forget the original aspiration, firm youth ideal.
Second: remember the mission, always youthful vitality.
Third: push forward, committed to youth struggle.
A new start creates a new future. I believe that the elite members of the Youth League Committee and Student Union of Food College in 2019-2020 academic year will prove their strength with practical actions and truly be pragmatic and realistic. With labor, wisdom and sweat, write a new chapter of food College, and create new achievements!
